I love Mexican food, especially authentic let’s give it a go.
I arrived on my bike, it’s tucked into the top of Gili Air so its not really on the mainthoroughfare. I wanted to sit on the beach but it’s not possible since they’re on a bit of a cliff. The sunset would be very lovely from this area but swimming isn’t the best.
I sat down at one of the bamboo couches which were actually pretty uncomfortable considering the pillows. I didn’t exactly have a server but I ordered a Veggie Hamburguesa off of a girl floating around. Yes I know hamburgers aren’t Mexican but they had a Mexican flair. The menu is probably as Mexican as you can get on a tiny island. It was supposed to come with onion rings and a salad however it actually came with herb boiled potatoes and a red onion cucumber pickle salad. They were great. The meal was good I haven’t been able to get a proper bun in all of Bali so I assumed a tiny island would be no different, and I was right a bit stale and chewy.
All in all the dinner was good it was presented beautifully and I thought the prices were only a bit high for what I got. One thing that would be nice is informing the guest if the sides are going to be entirely different and possibly refining the service style but whatever it’s island life baby.